I have been wanting to illustrate this recipe since the summer, and I finally managed to get it finished this week. A couple of years ago my German friend Birgitt showed me how to make this from the elderflowers we gathered from the forest and my garden. Unfortunately all the elderflowers have long gone, but the jars of jelly are still going strong ! I am thrilled to have it on the TDAC (They draw and cook) website along with many other beautiful mouth watering recipes from around the world !